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Chinese chives with their deep, dark green color are as beautiful as they are delicious. They’re like a cross between a leek, a chive and a baby ramp. The only negative? The older stalks can be a bit tough near the tip. If you get a tough batch, just trim […]
Ramps The flavor is one part wild leek and one part young spring onion with a touch of spicy raw garlic for interest. Then, the tops add their own grassy, herby quality that hints of spinach. There’s so much going on here in the flavor department. It would […] |
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