This delightful pop recipe comes just in time for Blackberry Season.
Kim Crawford Pinot Blackberry Pops
Makes 10 pops
4 ounces dark organic cane sugar
4 fluid ounces water
1 1/2 pounds fresh, ripe blackberries (about 5 cups), rinsed and […]
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Normally, I like to keep the sugar to a minimum. But, I was in the mood for a sweet treat. So, I added more sugar than I usually would (1/2 cup). The higher sugar content also creates a lovely texture. This could easily be made with as little as 2 […] |
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