Pear Martini

2 Bartletts

Vodka Pear Martinis
Makes 2

1 very ripe pear, washed, peeled & seeded
juice of 1/2 lemon
4 ounces vodka
2 ounce pear puree
1/2 ounce sugar syrup, or to taste
2 thin slices of pear
2 stalks rosemary, well-washed

In a powerful blender, liquify pear with 1/4 cup water and the juice of 1/2 lemon .  Strain into measuring cup through fine sieve.  In a cocktail mixer filled with ice, add vodka, pear puree and sugar syrup.  Stir vigorously.  Garnish two martini glasses with pears skewered with rosemary.  Strain and divide cocktail between two glasses.

Cheers!